Est. 2021 · Kéa

Our Story

A place born from the love of good food and island life

Who we are

OIKOS means home

Oikos means home in Greek, and that's what we set out to build. Not just a restaurant, but a space where you feel at ease from your first coffee to your last cocktail.

Opened in 2021 in the harbour of Korrisia, Kéa. Because every hour of the day deserves good food and good company.

The OIKOS sign on a marble wall with guests at the entrance
2021
Year we opened
20h
Open daily
Kéa
Our home island

Our philosophy

Quality from morning
to midnight

Brunch at 10am or sushi at midnight, every dish gets the same attention. Local ingredients, cooked with intention.

Brunch classics, Japanese sushi, Mediterranean mains, Aegean cocktails, different by design.

Two chefs in the OIKOS kitchen

Our kitchen

Cooked with passion

Cooked from scratch, every day, local ingredients, real care.

We work with seasonal produce, favour local suppliers, and don't cut corners. You taste it in every plate.

Come and see us

Korrisia, Kéa, open every day, 06:00 to 02:00